Excellent cuisine means not only the right combination of fine ingredients - but also the ability to put your passion and whole heart into it.
This is the motto of the people who have been responsible for our success and in particular the success of our Salmon restaurant, a motto which translates into the excellent quality of all of our meals. The kitchen staff are fully professional and experts at selecting the right ingredients, as well as at preparing and serving the dishes. An exceptional sense of taste is one of the many factors that distinguishes the fine menu in our restaurant.
Red borscht whitened with grated horseradish, medallions of venison layered with tasty pearl barley, home-made Villa Hoff burgers made from chopped fine beef - these are just some of the favorite dishes of our guests. In order to appeal to everyone's taste, our chef has based his cuisine primarily on natural products. In addition, in the Salmon restaurant, we create our dishes from scratch – so we can avoid artificial flavor enhancers and any semi-processed ingredients that could lower the quality of our cuisine.
